2025 SinGLE MALT & POT STILL
WHISKEY RELEASES
RELEASE 25.1 ON SALE FROM END mAY / EARLY JUNE 2025
PRE-REGISTER FOR RELEASE 25.1
Be part of the history of Copeland Distillery
Late May / early June signals the launch of our first 5-year-old Single Malt release of 2025.
25.1 is an incredible combination of Chocolate Malt aged for 4 and 9 months in American Bourbon barrels and finished for 5 months in Virgin American Oak casks, and Chocolate Malt aged for 5 years and 5 months in an Oloroso 1/4 cask. With only 1115 bottles in this batch – 805 at 46% ABV and 210 at cask-strength (58.6% ABV) – this is is truly a whiskey worth getting your hands on.
To pre-register for a bottle, simply type in your email address below and we’ll add you to our Pre-Release List. Thanks.
FROM OUR HEAD DISTILLER
Quality, Flavour, Character and Innovation are instilled in everything we here do at the Copeland Distillery. These are the foundations of our production, from sourcing our barley through to the selection of every cask we mature our whiskey in.
We have built a new distillery around our creative young team and the production of spirit full of flavour, character and depth. We plan to bring exciting and innovative spirits to the already growing category of Irish whiskey. Acknowledging our history whilst striving for transparency and innovation, we are the new breed of Irish distillers.
At Copeland distillery, we have the courage and confidence to forge the next chapter in our history and build a legacy for the next generation of distillers. With our first 125 years set in stone, this is only the beginning of our story.
Terry Henry
